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Newsletter about MSU IPM Program

The IPM Report
Integrated Pest Management in Michigan
Vol. 9, No.1 - Spring 2003

Joy N. Landis, Editor
Rebecca J. Thompson, Assistant Editor

In this issue
Changes underway for MSU IPM Program
Project for new training and development of scouting services for tree fruit farms
Tart cherry pest guide developed
Field Crop AoE On-Farm Research/Demonstration publication
Adjusting to the phase-out of methyl bromide
Book emphasizes ecological management of fruit crops
New MSU Pocket-sized scouting guides (description and order form)

Changes underway for MSU IPM Program
Change is the obvious caption to use to frame the IPM Program during 2002 and 2003. Working with change in 2003 to continue to enhance our efforts is our goal. In this IPM Report our staff and affiliated MSUE field staff provide highlights of their activities. All activities are fundamentally supportive of our program mission: protecting Michigan’s agricultural production and environmental health by emphasizing use of Integrated Pest Management. In support of this mission, the MSU IPM Program emphasizes partnerships with campus departments and Extension personnel, governmental agencies, and plant-based industries. The CAT Alert newsletters, the pocket guide series, and participation in Extension programming all reflect our desire to team up with our colleagues and friends to promote IPM.

Changes in 2002 include myself, Mike Brewer; I started in July as Coordinator. I am proud to join the program and hope to further stimulate team building with our department, Extension, and industry colleagues. Simply, this approach is vital to our continued success. As of February 2003, the IPM Program will be more formally linked to two MSU departments: our administration will flow through the Departments of Entomology and Plant Pathology. We aim to provide a streamlined process of connecting the strengths of the IPM Program with the pest and crop management specialists of these and other academic departments and MSUE units throughout Michigan. Our continued affiliation with MSUE Integrated Crop Management (ICM) field staff reflects this approach to connect with partners.

Also, the latest version of the Farm Bill appeared on the scene. The 2002 Farm Bill authorized increased funding of USDA Natural Resource Conservation Service (NRCS) programs to provide producers incentive payments for implementing land management practices such as IPM that address environmental concerns. With new funding, NRCS program participation by producers with interest in pest management should increase. The IPM Program, with great assistance from members of several MSUE Area of Expertise teams, provided NRCS information on costs associated with paying for pest monitoring services, a key cost in implementing IPM. There are recommendations for several-fold increases in these incentives that await final approval in the state NRCS office. Specific information will be provided to MSUE AoE teams and printed in the CAT Alerts newsletters. The NRCS staff has been very welcoming to our participation.

In working with AoE teams, department faculty, industry, and our government partners, the common theme of promoting IPM and providing timely information to Michigan’s plant-based industries is clear. My emphasis for 2003 and onward is that teamwork will be essential to increase implementation of IPM while maintaining environmental health. Paraphrasing the 2002 Farm Bill, farm health and environmental health are compatible goals that need our support. back to top

Project for new training and development of scouting services for tree fruit farms
There is a significant need for well-trained IPM scouts to work with Michigan’s tree fruit growers. At a time when tree fruit pest management is moving toward more information-intensive programs using novel technologies and pesticides, the available pool of capable scouts and consultants has been shrinking, hampering the ability of growers to implement new pest management systems. With funding from Project GREEEN, a team of MSU Extension specialists, which includes David Epstein from the IPM Program and John Wise from the Department of Entomology, is addressing this situation by pro-viding scout training and by establishing with growers and industry the necessary infrastructure to keep these individuals working.

Scout training program
The project team is developing a training curriculum with classroom and hands-on field/laboratory training. Classroom sessions will begin March 4 at the Clarksville Horticultural Experiment Station, followed by field training in the laboratory and orchards at the Trevor Nichols Research Complex (TNRC) in Fennville. The ultimate goal is to have the classroom-training curriculum offered in all of Michigan’s fruit growing regions with the summer field sessions remaining at the TNRC.

Anne Hanley hosts a booth describing the new training program.

Apprenticeships to build skills
Students who complete classroom and field training will qualify to be apprenticed with certified crop consultants to further develop the experience necessary to be employed as scouts or consultants. The apprenticeship program will also be extended to interested growers, a family member, or a full-time farm employee to receive on-farm scout training. This is an audience that is often difficult to attract to classroom training. The on-farm training will allow growers to take ownership of their pest management programs, fostering greater IPM adoption and implementation. The grower may still choose to employ a consultant, but will have a greater knowledge base for ultimate decision-making.

The apprentice program has been designed so that it can serve as an internship for MSU students. Through a special arrangement with the Agricultural Technology Program, students who have begun classroom training can apply for a summer internship with agriculture-based companies that provide scouting services.

Organizing scouting needs
The project team is also working with growers whose farms are closely located to pool resources to procure scouting/consulting services for their farms. This arrangement is attractive to both the scout/consultant, who can serve a number of farms with minimal travel costs, and to the grower collective, who can combine their buying power to lower overall costs to individuals.

A program of regular orchard scouting is the cornerstone of pest management decision-making in any sustainable fruit production system. This project is helping build a scouting industry for Michigan fruit growers that can consistently and effectively provide high-quality scouting. Although we are initially focusing on tree fruits, the projects’ strategies will provide a foundation for developing similar scout training programs for other Michigan crops. For more information contact Anne Hanley at: Trevor Nichols Research Complex, (269) 561-5040, hanleyan@msu.edu
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Tart cherry pest guide developed
Cherry growers must control many insect and disease pests every year in order to produce a high quality cherry crop acceptable to processors and consumers. When are the best times to set out traps for a variety of insect pests? When is the critical time to monitor for and take control measures for a given disease? Growers needed a resource to let them quickly look at the array of pests and make timely pest management decisions. With this in mind Dave Epstein, IPM Program, Gary Thornton, IPM Agent located at the Northwest Station, and Larry Gut, Department of Entomology, set out to develop the Tart Cherry Pest Guide.

The Tart Cherry Pest Guide is a one-page chart that allows at-a-glance viewing of information on average pest phenology (biological activity over time in relation to climatic conditions) and the corresponding average accumulated degree-days for that date for the Northwest Horticultural Research Station. Growers can quickly see the proper timing for monitoring activities, critical times to apply control measures, and what pests are most likely to be emerging for the current degree days accumulation.

The Tart Cherry Pest Guide will be available as a colorful laminated poster and in the annual Michigan Fruit Management Guide (MSU Extension publication E-154). back to top

Field Crop AoE On-Farm Research/Demonstration publication
Field Crop Area of Expertise On-Farm Research/Demo
nstration is a new 48-page publication about 43 research or demonstration projects. Sixteen counties are represented throughout the Upper and Lower Peninsula. Twelve MSUE agents and three MSUE specialists conducted projects this year.

For the last five years, Dale Mutch, District Field Crop IPM Agent located at the Kellogg Biological Station has been the chair of the On-Farm Research/Demonstration Bulletin. He secures funding and coordinates publication production.

Funding for the 2002 publication was provided by the Corn Marketing Program of Michigan and the Michigan Soybean Promotion Committee. The publication has been distributed to the Field Crop AoE team members and will be on-line in the future at: http://www.canr.msu.edu/fldcrp/
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Adjusting to the phase-out of methyl bromide
The impending loss of methyl bromide in 2005 will impact many sectors of agriculture, including the nursery industry. Preparing for the loss of methyl bromide has taken several avenues, including the establishment of a methyl bromide alternatives task force (MBATF). The task force includes industry and university representatives with common goals -- to maintain the use of methyl bromide where there are no alternatives, to help educate industry about alternatives to methyl bromide, and to research and develop satisfactory alternatives.

The Nursery and Landscape Integrator of the IPM Program, Diane Brown-Rytlewski, has been a part of the task force since its inception. In August and September, she worked with Robin Rosenbaum, Michigan Department of Agriculture, to put together a Critical Use Exemption proposal (CUE) for the Michigan Seedling Growers. The critical use exemption proposal provides an avenue for growers to request methyl bromide beyond the 2005 phase-out date for uses where no feasible alternatives exist, while alternatives are being researched. In fall of 2002, Diane also served as a member of an EPA review panel for evaluating CUE proposals.

The task force has also provided opportunities for members to view research sites. Members have toured herbicide evaluation plots and alternative fumigant plots.

Research explores alternatives
The states of Michigan, New York, and Rhode Island were awarded over $231,000 to evaluate methyl bromide alternatives. Work on the project began in 2002 and is scheduled to run until 2004. Research taking place in Michigan includes: evaluation of cover crops and compost to manage weeds, assessment of herbicide carry-over impact on nursery production systems, and nematode population densities and plant quality indices using alternate fumigant materials. Michigan State University project members include: Dr. George Bird, Professor of Nematology; Dr. Bernard Zandstra, Professor of Weed Science; Dr. Haddish Melakeberhan, Associate Professor of Nematology; Diane Brown-Rytlewski, Nursery and Landscape Integrator; and Thomas Dudek, District Extension Agent.

Project GREEEN and the Michigan Nursery and Landscape Association (MNLA) provided additional funding for herbicide evaluation in nursery crops. back to top

Book emphasizes ecological management of fruit crops
Michigan State University Extension has published a new book for fruit growers that responds to the increasing number of regulatory and environmental restraints on fruit production systems. To help fruit growers and consultants transition to more sustainable practices, MSU specialists collaborated with them to produce this publication explaining how ecology works within fruit production systems. The book explores how a farm is an ecosystem where organisms form an integrated web that allows farms to function. With knowledge of these interactions, growers can effectively modify their own production system.

The 104-page book is entitled Fruit Crop Ecology and Management. It includes many color photos and illustrations along with on-farm examples. The book is a collaboration of 20 authors from ten disciplines, and over 25 reviewers from several states and the Netherlands. It includes information for tree fruit and small fruit grown in the Great Lakes states with principles that can extend beyond that region.

Joy Landis, communications manager for the IPM Program, served as editor and project co-ordinator for the book. It sells for $16 and can be ordered with the on-line form or by calling the MSU Bulletin office at (517) 355-0240. back to top

Two new pocket IPM guides available
MSU has two new pocket IPM scouting guides published in December 2002. View descriptions of content, sample pages, and an order form at these links:

A Pocket IPM Scouting Guide for Woody Landscape Plants
A Pocket Guide for IPM Scouting Stone Fruits

A similar guide for scouting grapes in the North Central States is due to be published this spring.
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Updated 2/28/03. Contact J.N. Landis